Free-range Irish turkey with clementine butter
Chef:
Dunnes Stores
Prep:
20 mins
Cook:
120 mins
This roast will fill the kitchen with festive aromas
Mix 100g of soft butter with the juice & rind of 1 clementine and a splash of dry sherry. Add leaves from a thyme sprig, season with salt & pepper & rub over the turkey before roasting.
Present on a platter with Cook at Home Winter roasting vegetables with blossom honey & lemon dressing.
Serve with Dunnes Stores Handmade Festive Stuffing, garlic roast potatoes & Brussels sprouts with bacon & almonds.
Serves
6-8
Preparation Time
20 minutes
Cooking Time
120 minutes
Main ingredients
Turkey
Recipe Type
Dinner, Family Dinners
Cuisine
Irish
Level of Difficulty
Easy
