Fusilli pasta tossed vegetables and a curried dressing
½ head of cauliflower, roughly chopped into florets
2 tbsp vegetable oil
1 tbsp mild curry powder seasoning
1 small red onions, finely sliced
225g fusilli pasta
4 tbsp light mayonnaise
4 tsp rogan josh curry paste
150g natural yoghurt
Juice ½ lemon
2 tbsp mango chutney
15g coriander, chopped
Serves
6
Preparation Time
10 minutes
Cooking Time
15 minutes
Main ingredients
Dairy, Fruit, Pasta & Noodles, Vegetables, Oil, Spice, Herbs
Recipe Type
Family Dinners, Pasta/Noodles, Vegetarian
Cuisine
Indian
Special Info
Vegetarian
Level of Difficulty
Easy