Ham with asparagus toasties
24 asparagus (about 150g), trimmed at ends then halved
4 large slices quality ham, cut into thirds, or 6 smaller slices, halved
50g soft salted butter
Squeeze of lemon juice
12 slices of wholemeal bread
Serves
Makes 6
Preparation Time
15 minutes
Cooking Time
15 minutes
Main ingredients
Dairy, Fruit, Pork, Vegetables, Bread
Recipe Type
Entertaining, Sandwich
Level of Difficulty
Easy