Healthy breakfast muffins
300ml Avonmore Whole Super Milk
4 eggs
250g mushrooms, chopped
160g goat cheese, crumbled
100g whole wheat flour
15g butter
2 tsp fresh rosemary, chopped
1 tsp baking powder
Cooking spray
Salt and pepper
Serves
12
Preparation Time
15 minutes
Cooking Time
30 minutes
Main ingredients
Eggs, Vegetables
Recipe Type
Party Food, Budget, Easy, Healthy, Lunch Box, Snacks, Breakfast, Vegetarian, Batch Cooking
Special Info
Vegetarian
Level of Difficulty
Easy