Irish barmbrack
375g mixed dried fruit
300ml strong black tea (made with 3 tea bags)
225g plain flour
2 tsp baking powder
125g soft light brown sugar
½ tsp mixed spice
1 egg
Serves
8
Preparation Time
15 minutes
Cooking Time
50 minutes
Main ingredients
Dairy, Flour, Fruit, Eggs, Sugar, Tea/Coffee
Recipe Type
Cakes & Baking, Dessert, Easy, Snacks, Cake Stall, Vegetarian
Cuisine
Irish
Level of Difficulty
Easy