Lamb with apricots
4 tbsp olive oil
500g stewing lamb pieces
2 onions, thinly sliced
2 garlic clove, chopped
2 tbsp chopped ginger
¼ tsp ground cumin
¼ tsp allspice
¼ tsp paprika
2 tbsp tomato purée
10 soft dried apricots, halved
600ml vegetable or chicken stock
Cooked couscous, fresh mint leaves, and lemon wedges, to serve
Serves
4
Preparation Time
10 minutes
Cooking Time
35 minutes
Main ingredients
Fruit, Lamb, Grains, Spice, Stock/Broth
Recipe Type
Dinner, Stew
Level of Difficulty
Easy