Lemon coconut strawberry squares
200g strawberries, hulled and sliced
For the squares
200g softened butter
200g Siucra light brown sugar
1 lemon, zest only
2 eggs
4 tbsp desiccated coconut
300g self-raising flour
1 tsp vanilla extract
80ml milk
For the top
200g strawberries, hulled and sliced
2 lemons, zest only
100g granulated sugar
For the drizzle
100g Siucra icing sugar
2 to 3 tbsp lemon juice
Toasted coconut flakes, to decorate
Serves
18
Preparation Time
15 minutes
Cooking Time
30 minutes
Main ingredients
Flour, Fruit, Sugar
Recipe Type
Party Food, Cakes & Baking, Dessert, Cake Stall
Level of Difficulty
Easy