Mushrooms on Waffle
4 Birds Eye Potato Waffles
250g chestnut mushrooms (or any mushroom type you can find), sliced
2 garlic cloves, crushed
½ shallot, sliced
1 tsp thyme
Salt and pepper
A knob of butter
Fresh thyme leaves, to serve
Serves
2
Preparation Time
5 minutes
Cooking Time
10 minutes
Main ingredients
Dairy, Vegetables, Herbs
Recipe Type
Budget, Easy, Snacks, Breakfast, Vegetarian
Special Info
Gluten free, Nut free, Egg free, Vegetarian
Level of Difficulty
Easy