Pasta with a mushroom sauce

Prep: 10 mins
Cook: 15 mins
Pasta with a mushroom sauce
This mushroom sauce is so easy to whip up and the whole family will love it.

Half chopped onion

10 button mushrooms, sliced

50g butter

50ml double cream

300g penne pasta

Basil leaves to garnish

Cook your pasta according to packet instructions. Drain and set aside.

Melt you butter on a medium temperature for a minute before adding your sliced mushrooms. Gently cook for a couple of minutes. Season with black pepper.

Add the cream and leave to simmer for 5 minutes.

Season with salt.

Serve the pasta on a plate topped with the sauce. 


Preparation Time
10 minutes

Cooking Time
15 minutes

Main ingredients
Dairy, Pasta & Noodles, Vegetables

Recipe Type
Dinner, Dressings & Sauces, Pasta/Noodles

Level of Difficulty

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