Pasta with a tomato and mint sauce
400g shell pasta
1 tsp olive oil
1 small onion, peeled and finely diced
2 garlic cloves, crushed
6 tomatoes, cut
A handful of mint leaves, roughly torn
Freshly grated parmesan, to serve
Fresh mint leaves, to serve
Serves
4
Preparation Time
10 minutes
Cooking Time
15 minutes
Main ingredients
Fruit, Cheese, Pasta & Noodles, Vegetables
Recipe Type
Dressings & Sauces, Pasta/Noodles, Quick Meals
Level of Difficulty
Easy