Peanut butter puffed rice bars
Prep:
15 mins
Healthy snack bar suitable for gluten free diets.
100g puffed rice cereal
340g honey
125g creamy peanut butter
Line a 9 inch square tin with baking parchment.
Place the honey into a small saucepan over a medium heat.
Add the peanut butter to the pan and stir until smooth.
Pour the melted mixture over the puffed rice and stir to combine.
Transfer the mix into the tin and press down firmly
You can use an extra piece of baking paper placed down on top to help with this, it stops your fingers getting sticky.
Place the tin into the fridge for at least an hour until completely firm.
Slice and serve.
Serves
16
Preparation Time
15 minutes
Main ingredients
Grains, Nuts, Honey
Recipe Type
Easy, Healthy, Kids Food, Lunch Box, Vegetarian
Special Info
Gluten free, Egg free, Vegetarian, Dairy free
Level of Difficulty
Easy
