Prune cinnamon apple

Prune cinnamon apple

3 red apples

9 prunes


Yoghurt (optional)

Wash and core 3 apples. If you don’t have an apple corer just use a knife to cut out the center, starting at the stem and working your way down as best possible.

Sprinkle a little cinnamon inside cored area and over skin.

Stuff 3 prunes inside each apple. Cover with aluminium foil and bake at 180°C for about 30-40 minutes or until apples are very soft.

Remove from oven and cut apples in half. Place prunes and apples (with about half skins still on) in blender with 80ml of water. Blend until smooth.

Optional: add 60ml plain yoghurt to mixture and blend for the creamy delicious version.


Main ingredients

Recipe Type
Dessert, Healthy, Kids Food, Snacks, One Pot, Babyfood

Special Info
Gluten free, Nut free, Egg free, Vegetarian, Pregnant Mums, Dairy free

Level of Difficulty

Siobhan says: "Apples provide a good source of pectin, a form of soluble fibre that can help eliminate toxins from your baby’s body, as well as feed your baby’s friendly gut bacteria. Prunes help with constipation as they are packed with fibre and the natural laxative sorbitol." 

Other recipes you may like

Hello Mama!
Help us help you by allowing us and our partners to remember your device in cookies to serve you personalized content and ads.

We're on a mission to help our mums and their families thrive by informing, connecting and entertaining.

Join us in our mission by consenting to the use of cookies and IP address recognition by us and our partners to serve you content (including ads) best suited to your interests, both here and around the web.

We promise never to share any other information that may be deemed personal unless you explicitly tell us it's ok.

If you want more info, see our privacy policy.