Quinoa, beans and feta salad
2 cups cooked quinoa
200g canned black beans
200g Green Giant Original Sweet Corn
80g feta, crumbled
2 spring onions, finely chopped
A bunch of fresh coriander, chopped
2 tbsp olive oil
1 tbsp lime juice
1 tbsp apple cider vinegar
½ tsp red pepper flakes
1 red chilli, finely chopped (optional)
Salt and pepper
Serves
4
Preparation Time
5 minutes
Main ingredients
Beans, Cheese, Herbs
Recipe Type
Budget, Easy, Healthy, Lunch Box, Quick Meals, Salads, Vegetarian, Batch Cooking
Special Info
Nut free, Egg free, Vegetarian
Level of Difficulty
Easy