Raspberry and blueberry friands
7 egg whites, about 250ml
150g icing sugar, plus extra for dusting
50g plain flour
100g ground almonds
100g butter, melted
24 fresh or frozen (and defrosted) raspberries
24 fresh or frozen (and defrosted) blueberries
Serves
Makes 12 cakes
Main ingredients
Dairy, Flour, Fruit
Recipe Type
Cakes & Baking, Healthy, Kids Food, Cake Stall, Cupcakes
Level of Difficulty
Easy