Rustic croquettes
For the croquette base
45g butter
1 onion, finely chopped
45g plain flour
250ml milk
1 pinch salt
1 egg, beaten
For filling 1
120g ham, chopped
100g peas, defrosted
1 tsp fresh mint, chopped
Filling 2
50g cheddar, grated
100g sweetcorn
1tbsp parsley, chopped
To coat
2 eggs, beaten
30g plain flour
95g breadcrumbs
500ml vegetable oil, for frying
80g redcurrant jelly, to serve
Serves
6
Preparation Time
40 minutes
Cooking Time
20 minutes
Main ingredients
Dairy, Fruit, Eggs, Cheese, Pork, Vegetables, Oil, Bread
Recipe Type
Starters, Party Food, Entertaining, Kids Food, Snacks
Level of Difficulty
Easy