Spiced French toast with walnuts, blueberries and maple syrup
2 medium eggs
40ml skimmed milk
1 tbsp brown sugar
A sprinkle of cinnamon
A small handful of walnuts, coarsely chopped
Rapeseed oil
4 slices of good wholegrain bread
100g blueberries – fresh or frozen ones that have been thawed
Maple syrup (optional)
Serves
2
Preparation Time
10 minutes
Cooking Time
10 minutes
Main ingredients
Dairy, Fruit, Eggs, Sugar
Recipe Type
Breakfast
Cuisine
French
Level of Difficulty
Easy