Spiced glazed almonds

Prep: 5 mins
Cook: 5 mins
Spiced glazed almonds

1 tbsp olive oil

225g roasted salted whole almonds

4 tbsp sugar

1 tsp smoked or sweet paprika

1 tsp freshly ground black pepper

Pour the oil into a frying pan and set to a  high heat. Tip in the almonds and stir until they are well-coated. Season with sugar, pepper and paprika. Fry for about 5 minutes while stirring non-stop until golden and caramelised.

Lay out the almonds on a baking tray and let them cool down and harden. Break them apart then heap up into bowls and serve. 

Serves
4

Preparation Time
5 minutes

Cooking Time
5 minutes

Main ingredients
Sugar

Recipe Type
Party Food, Easy, Entertaining, Healthy, Snacks, Gifts

Special Info
Gluten free, Egg free, Vegetarian, Dairy free

Level of Difficulty
Easy

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