Spiced lentil and ginger soup
Olive oil
1 medium onion, finely chopped
1 large carrot, peeled and diced
2 sticks celery, diced
2 garlic cloves, crushed
25g ginger, peeled and grated
1 red chilli , finely sliced
1 tbsp medium curry powder
150g red lentils, rinsed
400g tin chopped tomatoes
800ml water
2 tbsp low-fat natural yogurt, to serve
Serves
6
Main ingredients
Vegetables, Lentils
Recipe Type
Soups, Healthy, Lunch Box, Vegetarian, Low Calorie
Special Info
Vegetarian
Level of Difficulty
Easy