Super spring spaghetti
Prep:
5 mins
Cook:
10 mins
This healthy herb packed spaghetti is ready in minutes for a great weekday supper.
400g spaghetti
300g cherry tomatoes, halved if large
20g basil leaves, roughly chopped
1 tbsp caper, drained
Handful stoned, black olives
2 tbsp olive oil
Handful finely grated parmesan
Basil, to garnish (optional)
Cook the spaghetti according to the instructions and drain well retaining 1 small mug of the cooking water.
Tip the remaining ingredients into a pan and toss together with spaghetti and loosen with a little of the cooking water, if needed and serve with the basil if using.,
Serves
4
Preparation Time
5 minutes
Cooking Time
10 minutes
Main ingredients
Cheese, Pasta & Noodles, Vegetables, Oil, Olives, Garlic, Herbs
Recipe Type
Easy, Family Dinners, Pasta/Noodles
Cuisine
Italian
Level of Difficulty
Easy
