Vegetable samosas
1 tbsp olive oil, plus extra for coating
1 onion, finely chopped
2 carrots, shredded
100g peas
4 mushrooms, cut
1 tsp mustard seeds
1 tsp garam masala
Pinch salt
250g leftover mashed potatoes
8 sheets filo pastry
Serves
makes 12
Preparation Time
15 minutes
Cooking Time
30 minutes
Main ingredients
Vegetables
Recipe Type
Party Food, Entertaining, Kids Food
Cuisine
Indian
Level of Difficulty
Easy