Baked potato with spicy chicken
Vegetable oil, for greasing
450g chicken fillet, chopped
100g Tomato salsa
1 leek, finely sliced
Thumb size piece of root ginger, finely sliced
2 tbsp medium curry paste
100g frozen peas
4 large baking potatoes
Chives, optional as garnish
Handful rocket, for side garnish (optional)
Sour cream, a dollop to serve
Serves
4
Preparation Time
5 minutes
Cooking Time
15 minutes
Main ingredients
Chicken, Vegetables, Oil, Spice
Recipe Type
Family Dinners, Quick Meals
Level of Difficulty
Easy