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Tray-baked pork chops with herby potatoes, parsnips, pears and minted bread sauce
Spaghetti with charred tomato sauce
Sticky toffee cupcakes
Mushroom and basil omelette, with Mediterranean grilled tomatoes
Greek lamb koftas
Broccoli Tots
Beef meatballs with wilted kale and vegetables
Red berry meringue mess
Chocolate coffee liqueur cheesecake
Prawns with garlic spaghetti
Chicken pilaf
Banana fairy cakes
Halloween tea brack
Funghi trifolati
Fairy cakes
One ingredient banana ice-cream
Rustic cheddar pies
Orange Spinach Salad with Almond Vinaigrette
Smoked salmon with citrus and dill paté
Peters 15 minute smoked bacon and potato frittata
Fresh strawberry muffins
Rainbow Vegetable Pie
Pink grapefruit and mixed greens salad
Thai fish balls
Overnight oats
Snake sundae
Turkey and cranberry pies
Wafer daisy cookies
Peanut Butter & Jelly Porridge with Flahavan’s
Sea foam jellies

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