Bakewell layer cake
250g ground almond
250g butter, softened
250g caster sugar
250g self-raising flour
4 eggs
2 tsp vanilla extract
For the filling and icing
3 tbsp G’s Gourmet Raspberry Jam
200ml fresh cream, whipped
400g raspberry
2 tbsp toasted almond flakes
50g icing sugar
1 tbsp milk
½ tsp almond extract
Icing sugar, for dusting (optional)
Brought to you by G’s Gourmet Jams Abbeyleix Co.Laois
Serves
12
Preparation Time
30 minutes
Cooking Time
30 minutes
Main ingredients
Dairy, Flour, Eggs, Sugar, Nuts
Recipe Type
Party Food, Cakes & Baking, Dessert, Cake Stall, Classics
Cuisine
Irish
Level of Difficulty
Easy