Creamy carbonara
500g spaghetti
275g cubed bacon lardons
2 tsp olive oil
60ml dry white wine (or vermouth)
4 large eggs
50g parmesan cheese (freshly grated)
Black pepper
60ml double cream
Freshly grated nutmeg
Serves
2
Preparation Time
10 minutes
Cooking Time
10 minutes
Main ingredients
Dairy, Eggs, Alcohol, Pasta & Noodles, Pork, Oil, Spice
Recipe Type
Dinner, Entertaining, Pasta/Noodles
Cuisine
Italian
Level of Difficulty
Easy