Dark chocolate and orange zest brownies
400g sweet potato, peeled and cubed
100g dark chocolate (70% cocoa solids), chopped
½ tsp coconut oil
50g jumbo porridge oats
50g pecan nuts, chopped
1 tbsp cocoa powder
1 scoop of vanilla protein powder
½ tsp baking powder
½ tsp cinnamon
½ tsp salt
zest of 1 orange
3 egg whites
1 tsp agave syrup
Serves
makes 6 big brownies or 12 mini ones
Preparation Time
10 minutes
Cooking Time
45 minutes
Main ingredients
Chocolate, Fruit, Vegetables, Nuts
Recipe Type
Cakes & Baking, Dessert, Cake Stall
Level of Difficulty
Easy