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Chicken Tuscan sandwich
Crisped risotto patties
Vegetable hash
Homemade chicken fingers
Wholewheat pasta with tuna recipe
Italian pot roast
HB Hazelbrook Farm Neapolitan sundaes with brownies
HB Hazelbrook Farm ice cream trifle
Salmon with a cheese crust
Moroccan lamb with apricots, almonds and mint
Crispy orange chicken
Breadcrumb fritters
Salmon and cucumber ‘sushi’ sandwiches
Savoury sausage pie
Thyme-infused raspberry and chocolate meringue tower
Potato soup with bacon and vegetables
Lamb pilaf
Raspberry chocolate bread and butter pudding
Mixed vegetable tortellini
Fresh strawberry cupcakes
Rose cupcakes
Gluten free banana bread
Tomato, olive oil and basil pizza
Healthy Halloween Eyeballs
Queen of puddings
Parmesan potato wedges
Korean kimchi pancakes
Oven roasted mushrooms with mozzarella
Fruit and cream cheese dip
Pink Lady apple pie

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