Goat's cheese and fig open sandwiches
1 crusty baguette, cut into small round thick slices
200g goat's cheese, crumbled
8 figs, sliced vertically
Walnuts, to garnish (optional)
Honey, for drizzling (optional)
Serves
8
Preparation Time
15 minutes
Cooking Time
15 minutes
Main ingredients
Fruit, Cheese, Nuts, Bread, Honey
Recipe Type
Entertaining, Grilling, Sandwich
Level of Difficulty
Easy