Jamaican style rice
2 tbsp vegetable oil
1 onion, chopped
1 red chilli (seeds removed), chopped
1 garlic clove, crushed
400ml light coconut milk
400g tinned red kidney beans, drained
300g long grain rice
400ml vegetable stock
Serves
4
Preparation Time
5 minutes
Cooking Time
30 minutes
Main ingredients
Beans, Vegetables, Rice, Chilli, Stock/Broth
Recipe Type
Dinner, Budget, Healthy, Vegetarian
Special Info
Vegetarian
Level of Difficulty
Easy