Mixed sweets with chocolate slices
Prep:
10 mins
These slices of mixed sweets with chocolate use up leftover Halloween bits and pieces brilliantly and they keep well.
450g of any milk or dark chocolate preferred
30g popcorn
130g jellies of choice, chopped if large
165g M & M’s
2 tbsp salted peanuts
Line a baking tray with a sheet of kitchen foil, then place a sheet of greaseproof paper over it.
Melt the chocolate, either in the microwave or in a bowl placed in a bowl over simmering water.
Pour the chocolate on the greaseproof paper and use a spatula to spread it into a square or rectangle.
Sprinkle some of the popcorn, jellies, M&M’s and peanuts on top any way you like, making sure they stick.
Stick the pan in the fridge for 30-60 minutes.
Remove and cut into bars
Serves
4
Preparation Time
10 minutes
Main ingredients
Chocolate, Sugar, Grains, Nuts
Recipe Type
Party Food, Cookies & Biscuits, Left Overs
Level of Difficulty
Easy
