Simple tuna pasta
300g pasta of choice
1 tbsp butter
1 tbsp olive oil
1 onion, finely chopped
2 celery sticks, chopped finely
60g butter
3 tbsp plain flour
250ml low fat milk
2x 185g tinned tuna in brine drained
340g tinned sweetcorn, drained
1 chicken stock pot
50g cheddar cheese, grated
Serves
4
Preparation Time
10 minutes
Cooking Time
10 minutes
Main ingredients
Fish, Pasta & Noodles, Vegetables
Recipe Type
Budget, Easy, Family Dinners, Healthy, Pasta/Noodles
Level of Difficulty
Easy