Must-have cookbooks for Christmas

Sophie Dahl From Season to Season
'From Season to Season' by Sophie Dahl is published by HarperCollins. RRP £20
Click here to read our review
Gordon Ramsey Christmas with Gordon
’Christmas with Gordon’ by Gordon Ramsay, published by Quadrille. RRP £15.
Click here for our review
Lorraine Pascale Home Cooking Made Easy
‘Home Cooking Made Easy’ by Lorraine Pascale is published by HarperCollins. RRP £20
Click here to read our review
The Great British Bake Off: how to bake the perfect Victorian sponge and other baking secrets
‘The Great British Bake Off: how to bake the perfect Victoria sponge and other baking secrets’ is published by Ebury publishing. RRP £20
Click here to read our review
Angela Hartnett A Taste of Home
'A Taste of Home' by Angela Hartnett is published by Ebury publishing. RRP £25
Click here to read our review
Rachel Allen Easy Meals
'Easy Meals' by Rachel Allen is published by HarperCollins. RRP £25
Click here to read our full review
Catherine Fulvio Catherines Family Kitchen
‘Catherine’s Family Kitchen’ is published by Gill & Macmillan for €22.99
Click here to read our review
Lilly Higgins Make Bake Love
‘Make Bake Love’ by Lilly Higgins is published by Gill & Macmillan RRP €19.99
Click here to read our review
Niamh Shields Comfort and Spice
‘Comfort and Spice’ by Niamh Shields is published by Quadrille. RRP £14.99
Click here to read our review
Bill Granger Bills Everyday Asian
‘Bill’s Everyday Asian’ by Bill Granger, published by Quadrille. RRP £20.
Read our review here
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