Eating for two by Annabel Karmel

Eating for two by Annabel Karmel
Annabel Karmel is an expert on feeding babies, toddlers and families with a collection of homemade recipes for babies, children and mums. Annabel is the UK's best-selling author of seventeen books on baby and children's food and nutrition. She is an expert in devising tasty and nutritious meals for children without the need for parents to spend hours in the kitchen.

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Cheesy puffs 3 ways
Vegetarian pasta sauce
Autumn curry
Cheesecake: double strawberry and oreo
Shamrock pancakes
One ingredient banana ice-cream
Colcannon
Spooky Smarties cookies
Half moon biscuits
Creamy lemon, mustard and basil chicken wrap
Lamb Easter Cake
Apple Tiramisù
Healthy flapjacks
No bake chocolate cake
Rhubarb and almond loaf
Baba Ganoush
Open partridge and pancetta toasties with onion compote
Blackberry parfait with ice-cream, caramel and pecan nuts
Pesto chicken kebabs with roasted vegetables
Rice Krispie Treats® on a Stick
Nutella and caramel mug cake
Panna cotta with raspberry jam & basil sugar
Seasonal honeyed cakes
Classic custard tart
Porky pies
Fish burgers with tomato salsa and chunky guacamole
Coconut Ghosts
Chicken, Leek and Lemon Puff Pie
Meatball soup
Spring vegetable risotto

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