Food From The Sun by Neven Maguire

Food From The Sun by Neven Maguire
At the core of Neven's philosophy is a dedication to using only the finest local seasonal ingredients. As part of this committment, Neven works closely with Bord Bia to promote Quality Assured Irish produce. Neven took over the family business and turned a local restaurant into a national phenomenon. Located in the rural village of Blacklion in Co. Cavan, MacNean House and Restaurant has become one of the most frequented restaurants in the country.

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Crab linguine with chilli & parsley
Nutella crumble bar
Guacamole eggs benedict
Parmesan and butternut squash soup
Creamy garlic chicken
Chicken cacciatore
Chickpea & Courgette Bruschetta
Crispy bacon and tomato spaghetti
Chocolate birthday cake
Fishy spaghetti
Halloween meringue bones
Black dahl
Eggs Benedict with Smoked Salmon
Spinach and ricotta crumble
Stuffed pitta pockets
Easter baked French toasts
Pop tarts with a twist
Fabulous smoothie lollies
Chocolate pancakes
 Tuna melts
Fudge chocolate brownie bars
Simple fluffy omelette
Chocolate wheat bars
Gluten-free rustic loaf
Oven baked mushroom risotto
Easy chicken casserole
Vanilla mug cake
Quick chicken biryani
Ham, leek and potato pie
Lentil and tomato soup

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