Fruit Recipes

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Hazelnut cheesecake
Tuna Niçoise with thyme semolina
Gluten free mince pies
Creamy wild mushroom soup
Gluten-free chocolate truffles
Irish barmbrack
HB Hazelbrook Farm Neapolitan sundaes with brownies
Bread soup with roast tomato puree
Blackberry parfait with ice-cream, caramel and pecan nuts
Bacon with crispy potatoes
Whole roast seabass
Magical Christmas biscuits
Smoked salmon eggs benedict
Double chocolate loaf cake
Raisin loaf cake
Pan fried mackerel with mash and tomato stew
Buttered Brussel sprouts with chestnuts and pancetta
Cheese and herb rarebits
Stir-fried ginger chicken
Crackling pork with homemade apple sauce
Nevens Sirloin Steak with Peppered Whiskey Sauce
Hidden Veggie Burgers
Fresh strawberry cupcakes
Pork Chow Mein with vegetables
Peanut butter and berry toast topping
Lemon baked cheesecake
Lemon & Pepper Salmon with Stir-Fried Vegetable Noodles
Chicken and broccoli bake
Smoked salmon and chive pancakes
Slow cooker quinoa chilli

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