Fish Finger Tacos
12 Birds Eye Cod Fish Fingers
100g Birds Eye Field Fresh Garden Peas
1/2 small head red cabbage, thinly sliced
2 limes
150g sour cream
2 avocados
1 small red onion, finely chopped
1 garlic clove, finely chopped
1 tsp cayenne pepper
1 bunch fresh coriander
1 red chilli, finely chopped
8 taco shells or corn tortillas
Olive oil
Salt and pepper