Healthy chicken nuggets
Healthy, tasty, easy to make: these nuggets tick all the boxes.
450g chicken breasts, cut into even bite-size pieces
100g dried breadcrumbs
1 tsp mixed herbs
1 tsp garlic powder
1 tsp sweet paprika
50g Parmesan cheese, finely grated
Salt and pepper
Heat the oven to 220°C/425°F/Gas 7. Line a baking sheet with parchment paper.
Mix the breadcrumbs, mixed herbs, garlic powder, paprika, salt, pepper and grated parmesan in a bowl.
Dip each chicken piece into the breadcrumb mix.
Transfer to the baking sheet and bake for 10 minutes, turn over and bake for a further 8 minutes. Serve with ketchup.