Jam/Preserves Recipes

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Easy lentil curry
Seared fillet of beef with crispy onions and horseradish dressing
Chocolate marshmallow cupcakes
Eggs Baked with Tomatoes and Red Peppers
Smoked salmon pancake wraps
Shallot, Pancetta and Mushroom Galette
Grilled garlic French bread
Roasted cod with parma ham and peppers
Chocolate layer cake
Lentil shepherds pie
Deep fried brie with cranberry compote
Goats cheese salad with raspberry dressing
Brussels Sprouts with Pancetta
Batch cook: Spaghetti Bolognese
Italian style baked potato
Croissant Signora
Griddled peaches with toast, prosciutto and blue cheese
Balsamic, peppercorn steaks with homemade chips
Egg free pancakes
Shepherdless pie
Mushrooms with wholegrain mustard
Classic New York Cheesecake
Harissa sweet potato wedges
Mixed sweets with chocolate slices
Orange polenta cake
Split pea dal
Syn free strawberry and cream
Lemongrass, coconut and sweet potato soup
Spiced quinoa
Stewed white fish with potatoes and peppers

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