Moroccan Recipes

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Cherry and almond muffins
Stir-fried beef with hoisin sauce
Chocolate cream puffs
Cranberry-orange scones
Turkey with Pomegranate Orange & Almond Stuffing with an Orange Glaze
Chocolate cola cake
Chocolate bombs
Paul Flynn’s baked sweet potato with feta cheese, spinach and chilli pumpkin seeds
Salmon soup
Crepes Suzette
Chicken and bacon casserole
Lamb skewers with rocket melon strawberry salad
Classic ribollita
Rigatoni with beef and aubergine ragu
Vegetable and fish risotto
Tex-mex breakfast burrito
Grilled turkey with avocado salad
Apple sauce
Herb butter prawns
Greek salad with lentils and lamb
Tuna steaks with chili and capers
Cheesy broccoli pasta bake
Chicken and sausage jambalaya
Cheesy pasta bake with leek and bacon
Red velvet cake
Rice Krispie Treats® on a Stick
Pumpkin pie
Frankenstein fingers
Creamy mashed potatoes
Slow cooker saag aloo

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