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Recipes
Irish Recipes
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Aileen Cox Blundell
Aldi
Alex Mackay
Alistair Wise and Teena Kearney-Wise
All in the Cooking
Amelia Freer
Amstel Radler
Angela Hartnett
Annabel Karmel
Avonmore
Avonmore Cooking Cream
Avonmore Fresh Dessert Cream
Banana Sandwiches
Big Al's
Bill Granger
Birds Eye
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Callum Hann
Carnation
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Catherine Fulvio
Centra
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Chivers
Chungah Rhee
Claire Clark
Claire Ptak
Clément Pavie
Clodagh Mckenna
Constance Lorenzi and Mathilde Lorenzi
Costcutter
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Darina Allen
David and Stephen Flynn
David Gillick
Deb Perelman
Deirdre Collins
Denise O'Callaghan
Denny
Derval O'Rourke
Designer Cake Decorating by B. Dutton Publishing
Diggers
Divine chocolate
Domini Kemp
Donal Skehan
Donegal Catch
Dr Lucy Worsley and Historic Royal Palaces
Dr. Oetker
Dubliner Cheese
Dunnes Stores
Edward Hayden
Eleanor Ozich
Emma Marsden
Enrique Zanoni and Gaston Stivelmaher
Eveleen Coyle
Fay Ripley
Finn Ní Fhaoláin
Fiona Cairns
First 1000 Days
Flahavan’s
Frank’s RedHot
Frédérique Jules, Jennifer Lepoutre and Mitsuru Yanase
Gemma McFarlane
Goodall's
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Hayden Quinn
HB Hazelbrook Farm Ice Cream
Hearst Books
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innocent
James Martin
Jamie Oliver
Jane Clarke
Jenny Carenco
John West
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Jus-Rol
Kate Gibbs
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Kellogg's Rice Krispies
Keogh's
Kevin Dundon
Knorr
Lamb. Tasty Easy Fun
Laura Agar Wilson
Leaves Pure Food
Lee Holmes
Lidl
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Linwoods
Lisa Thomas and Martha Swift
Little Savage's Kitchen
Lorraine Maher
Lorraine Pascale
Lorraine Pascale
Louise Lennox
Magic
Marco Roccasalvo
Maria Michaelides
Marian Keyes
Marika Gauci
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Megan May
Meringue girls cookbook
Moy Park
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MummyPages Kitchen
Myrtle Allen
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National Dairy Council
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Nestle Carnation
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Omar Allibhoy
Panda
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Sharon Hearne-Smith
Sheila Kiely
Sheila Kiely
Siúcra
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The Cake Cafe
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Luxury crab soup
Dunbrody chocolate kiss
Irish whiskey chocolate fondant
Cider glazed fillet of salmon
Chargrilled Dublin bay prawns with langoustines and crab claws
Loin of bacon with an irish mist glaze
Irish goat’s cheese and wild mushroom terrine
Seafood chowder
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