Nut free Recipes

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Chicken, leek & parsley pie
Garden bug cupcakes
Toms low fat potato wedges
Leftover roast chicken and couscous wraps
Creamy fish bake
Lemon whoopie pies
Spicy Mexican potatoes
Peppered salmon and garlic chickpeas
Baked balsamic strawberries with pine nuts and cashew cream
Asparagus and spinach soup
Tuna and sweet corn spring rolls
Eat your heart out cake
Red-Nosed Reindeer
Spicy herb infused nuts
Vanilla mug cake
Vanilla ice-cream with oatmeal crunch and warm chocolate sauce with dark rum and coffee
Vegetable potato bake
Goat’s cheese and vegetable snacks
Hot and spicy chilli sauce
Butternut squash wedges with crispy kale and houmous
Chicken Tuscan sandwich
Beef Wellington with tarragon sauce
Sloppy joes
Pork stroganoff
Peters 15 minute smoked bacon and potato frittata
Traditional Thai spicy prawn soup (Tom Yaam Goong)
Baked Camembert and cranberries
Peach clafoutis
Cheesy potato bake
Marinated beetroot with goats cheese

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