Vegetables Recipes

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Blueberry jam on toast
Mozzarella meatballs and spaghetti
Balsamic vinaigrette
Fish Finger Mini Wrap
Chicken satay with coconut rice
Leftover Sunday Roast Chicken Puff Pie
Butterscotch self saucing pudding
Cranberry cookies with orange zest
Rhubarb bread pudding
Turkey green Thai curry
Chocolate truffle cake
Pasta with roasted asparagus, cherry tomatoes and goats’ cheese.
Dried mangoes
Gravity cake
Lemon green beans
Stilton-stuffed pork fillet with bacon
Gluten-free nutella cake
Victoria sponge cakes with berries
Salmon and chives with Hellmann’s Light Mayonnaise
Pork Sausage Rolls
Spinach and lentil curry
Halloween spider cupcakes
Pork souvlaki with tzatziki
David Gillicks Chicken Sandwich
Brie salad with candied nuts and Moroccan fruit
Pumpkin cheesecake
Ghostly cookies
Prawn tapas with bread and tomato sauce
Smoked chicken with corn and potato salad
Turkey and cranberry pies

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