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Sweet potato baked crisps with thyme
John West Salmon Omelette
Vanilla ice-cream with oatmeal crunch and warm chocolate sauce with dark rum and coffee
Goat cheese and broccoli soufflé
Chocolate chestnut cake
Spaghetti with charred tomato sauce
Beef ragu
Chocolate fudge cupcakes
Shallot tart tatin with roasted tomatoes and goats cheese
Lemon coconut strawberry squares
Dark chocolate and orange mug cake
Mini turkey wraps
Rosemary and garlic beef stew
Lo cal lasagna
Kale chips
Scallops with chilli lemon butter and leeks
Chocolate and quinoa brownies
Lemon meringue pie
Apple-Nut Muesli
Mushroom and chestnut pate
Carrot and corn fritters with chutney
Homemade coleslaw and ham sandwich
Dracula’s juice
Sweet potato cottage pie
Chicken Chargrill Fajitas
Boozy toffee sauce
Pear and toffee muffins
Italian beef casserole
Chocolate soufflés
Baked Banana Coins

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