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Aileen Cox Blundell
Aldi
Alex Mackay
Alistair Wise and Teena Kearney-Wise
All in the Cooking
Amelia Freer
Amstel Radler
Angela Hartnett
Annabel Karmel
Avonmore
Avonmore Cooking Cream
Avonmore Fresh Dessert Cream
Banana Sandwiches
Big Al's
Bill Granger
Birds Eye
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Bosch
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Callum Hann
Carnation
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Catherine Fulvio
Centra
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Chivers
Chungah Rhee
Claire Clark
Claire Ptak
Clément Pavie
Clodagh Mckenna
Constance Lorenzi and Mathilde Lorenzi
Costcutter
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Darina Allen
David and Stephen Flynn
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Deb Perelman
Deirdre Collins
Denise O'Callaghan
Denny
Derval O'Rourke
Designer Cake Decorating by B. Dutton Publishing
Diggers
Divine chocolate
Domini Kemp
Donal Skehan
Donegal Catch
Dr Lucy Worsley and Historic Royal Palaces
Dr. Oetker
Dubliner Cheese
Dunnes Stores
Edward Hayden
Eleanor Ozich
Emma Marsden
Enrique Zanoni and Gaston Stivelmaher
Eveleen Coyle
Fay Ripley
Finn Ní Fhaoláin
Fiona Cairns
First 1000 Days
Flahavan’s
Frank’s RedHot
Frédérique Jules, Jennifer Lepoutre and Mitsuru Yanase
Gemma McFarlane
Goodall's
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HB Hazelbrook Farm Ice Cream
Hearst Books
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innocent
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John West
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Jus-Rol
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Kellogg's Rice Krispies
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Knorr
Lamb. Tasty Easy Fun
Laura Agar Wilson
Leaves Pure Food
Lee Holmes
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Linwoods
Lisa Thomas and Martha Swift
Little Savage's Kitchen
Lorraine Maher
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Lorraine Pascale
Louise Lennox
Magic
Marco Roccasalvo
Maria Michaelides
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Marika Gauci
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Meringue girls cookbook
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Myrtle Allen
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National Dairy Council
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Nestle Carnation
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Omar Allibhoy
Panda
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Sheila Kiely
Sheila Kiely
Siúcra
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Sunsweet
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Tara Walker
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The Baking Academy of Ireland
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The Cake Cafe
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Tropicana
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Rustic croquettes
Smoked fish chowder
Cheese filled rice balls
Sausage roll loaf
Mini canapé style croque monsieur’s
Spiced prawns with coriander and dill mayo
Smoked salmon with citrus and dill paté
Swedish meatballs with cranberry dip
Salmon terrine
Root vegetable bake
Sprouts with bacon gratin
Olive tapenade bruschetta
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