Vegetarian Recipes

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Wild mushroom tart
Tropical victoria sponge with pineapple and coconut
Green vegetable curry
Broccoli fried rice
Graveyard Popcorn
Gratin dauphinois
Mixed bean salad
January detox salad
Mixed vegetable tortellini
Rocky road bars
Bean, courgette and mint dip
Lemony leeks and sprouts
Tender broccoli in citrus butter
Savoury courgette fritters
Creamy penne with roasted pumpkin and black olives
Basil pesto
Cauliflower macaroni cheese
Sweet potato, pea and quinoa purée
One-pot Mexican beans and rice
Baked cheesecake with blueberries
Pumpkin and feta quiche
Tomato & basil tarte tatin
Gnocchi with kale, onion and parsnip
Courgette and yoghurt dip
Cheese and spinach ravioli
Gluten-free Potato Waffle Avocado Toast
Rhubarb and strawberry smoothie
Red velvet whoopie pies
Ratatouille
Beetroot hummus

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