Vegetarian Recipes

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Leek and potato soup
Parmesan and parsnip crisps with garlic
Roasted garlic and tomato sauce
Balsamic vinaigrette dressing
 Wilted spinach with garlic and nutmeg
Lentil and mushroom bake
Spicy black bean fajitas with avocado salsa
Slow cooker barley and mushroom risotto
Winter vegetable pasta
Avocado pasta
Berry bliss smoothie
Maple mushroom burger
Gluten-free brownies
Gluten Free Popcorn Fudge Brownies
Stuffed sweet potatoes
Blueberry and yoghurt cake
innocent magic muffins
Rustic rosti casserole with baked eggs
Classic crème caramel
Butternut squash risotto
Banana, blueberry and chia seed muffins
 Chinese-style hot noodle salad
Vegetable loaf
Parmesan and butternut squash soup
Lentil shepherd’s pie with butternut squash
French toast with raspberries and vanilla
Cauliflower with lentil curry
White chocolate squares
Pasta with fresh tomato, basil and ricotta cheese
Courgette and aubergine stew

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