Recipes for Easter

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Peppermint chocolate chip milkshake
Golden tuna and vegetable pastry pockets
Salmon with roasted cherry tomatoes
Chocolate mousse
Japanese tofu noodle bowl
Big breakfast rostis
Quinoa pomegranate salad
Strawberry and banana muffins
Jelly fruit cups
Chocolate sponge with hot chocolate custard
No-bake peanut butter cheesecake
Leftovers pie
Sweet Potato Wedges
Mango, raspberry and lime smoothie
Raspberry swirl cheesecake cupcakes
Single serve bake well tarts
Prawn bruschetta with a fennel and lemon salad
Chickpea and artichoke masala
Smoked salmon tortilla sushi wraps
Valentines day cupcakes
Beef casserole with sliced potato topping
Chocolate pots with tea
Tex-mex breakfast burrito
Edamame with rice
Chocolate and almond pudding almond liqueur chocolate sauce
Lemon spiced chicken with chickpeas
Salad sandwich with Hellmann’s Light Mayonnaise
Lemon iced blueberry muffins
Slow cooker saag aloo
Lemon pannacotta with boozy raspberries

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