Fruit Recipes

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Cheese and onion seed bread
Croissant Signora
Ice cream loving cup for two
Baked cheesecake with blueberries
Cream pudding with fresh autumn bliss raspberries
Pasta with roasted asparagus, cherry tomatoes and goats’ cheese.
Neven Maguires Beef Stroganoff
Roast rack of lamb with mustard and herb topping
Chicken pesto salad
Chicken tikka wraps with mango salsa
Chocolate covered flapjacks
Chocolate cheesecake brownies
Orange polenta cake with honey and rosewater syrup
Banana and Berry Muffins
Crispy courgette slices
HB Hazelbrook Farm kiddie cone cakes
Rocket, pear, walnut and blue cheese salad
Homemade oven baked pork cutlets with mash and peas
Ghostly cookies
Baked cod with tomato sauce
Roasted tomato and pasta
Bento lunchbox
Chocolate and raspberry brownies
Baked cod with zesty salsa and spinach topping
Cauliflower pizza
Slow-cooker honey-garlic chicken and veggies
Smoked salmon Dauphinoise
Cheese twists
Spicy lamb chops
Chicken with red peppers and olives

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