Picnics Recipes

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HB Hazelbrook Farm Banana ice cream pie
Spiced garlic bread
Mincemeat stuffed apples
Fettucine carbonara with extra parmesan cheese
Low-fat biryani with chicken
Chocolate dipped twists
Creamy pork and spinach spaghetti
Strawberry, apple and blueberry muffins
Spooky Halloween cupcakes
Iced chocolate drink
Fish cakes
Root vegetable and lentil puree
Spiced lamb burgers
Smoked fish and potato gratin
Stuffed tomatoes
Lentil curry
Bulghar wheat, celery and herb salad
Peanut butter and banana sandwich
Hearty vegetable soup
Parkin cake
Avocado with hummus and feta sandwiches
White chocolate & macadamia cookies
Chicken sausage rolls
Pork with black bean and noodles
Simple gluten-free loaf
Turkey breast stuffed with apricots, cranberries and pistachio
Ricotta and raspberry cheesecake
Lo cal raspberry roulade
Mini Minestrone
Blueberry crème brulee

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