Vegetarian Recipes

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Thai red curry
Rainbow fritters
Ratatouille
Vegetable tempura
Chocolate peanut butter crisped rice balls
Baked mushroom pastry
Nutella banana cruffins
Stuffed Butternut Squash
Griddled glazed vegetable kebabs
Paleo banana bread
Spiced squash salad
Tomato & basil tarte tatin
Quick leek and potato soup
Lemony leeks and sprouts
Slow cooker baked potatoes
Pumpkin pancakes
Grilled panzanella salad
Homemade beans on toast
Three-cheese kale calzone
Lemon and passion fruit cake
Carrot soup with griddled scones
Spinach samosas with chilli and lime salad
Split pea dal
Black bean cakes with fresh salsa
Spinach-mushroom mac’n’cheese
Creamy penne with roasted pumpkin and black olives
Brussels sprouts with chilli and lemon
Homemade tomato sauce
Spinach and cream cheese lasagne
Kale crisps

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