Vegetarian Recipes

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Risotto of spring vegetables
Wholewheat pineapple and vegetable pita pizza
Spinach omelette
Melting fajita quesadillas
Granola bars
Garlic, tomato and melted cheese topped aubergines
Sweet potato and pea parcels
Crisped rice pinwheel
Creamy penne with roasted pumpkin and black olives
Butternut squash lasagne
Mini cheddar and kale frittatas
Sweet potato muffins
Vegetable loaf
Parmesan and butternut squash soup
Herby garlic mash
Italian antipasto marinated mushrooms
Soda bread with oats
Brussels sprouts with flaked almonds and lemon zest
Buttery caraway carrots
Pasta with green goddess sauce
Spanish tortilla
Peppers stuffed with cod
Deep fried brie sage and nut crust with cranberry compote
Mars bar squares
Pasta with tomato and hidden vegetable sauce
Cheesy broccoli pasta bake
 Spicy coconut soup with noodles
Onion, cabbage and egg pie
Mushrooms with wholegrain mustard on toast
Ratatouille

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